LUPARDO ROSSO Lupardo Rosso (IGT) Toscana Indicazione Geografica Tipica, Vintage 2014 Wine produced entirely from grapes of the property and certified IGT. Of intense ruby red color, aromas of ripe red fruit and minerals. Intense and persistent flavor. Is accompanied by ap...
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LUPARDO ROSSO
Lupardo Rosso (IGT) Toscana Indicazione Geografica Tipica, Vintage 2014
Wine produced entirely from grapes of the property and certified IGT. Of intense ruby red color, aromas of ripe red fruit and minerals. Intense and persistent flavor. Is accompanied by appetizers of meat, cold cuts, cheese, red meat and game.
| GROWING LOCATION | Badia di Cantignano – Lucca |
| GRAPE VARIETY | 50% San Giovese 50% Cabernet Sauvignon |
| VINEYARD DENSITY | 6500 vines per hectare |
| AVERAGE YIELD PER VINE | About 500 gr |
| PRODUCTION | 2.000 bottles |
| GRAPE HARVEST | Third decade of August |
| PICKING | Hand picking of the grapes |
| VINIFICATION | Stemming, maceration, pressing and fermentation at a controlled temperature of C 16 ° C in thermo conditioned stainless steel tanks for 25 days, maturing on the lees for three months |
| AGEING | 10 months in french Barriques |
| ALCOHOL CONTENT | 13,5% Vol |
| ORGANOLEPTIC CHARACTERISTIS AND SERVING SUGGESTION | Intense ruby red color, aromas of ripe red fruit and minerals. Intense and persistent flavor. Is accompanied by appetizers of meat, cold cuts, cheese, red meat and game. |
| SERVING TEMPERATURE | 16/18° C |