Toscana Indicazione Geografica Tipica Year: 2012 Produced only from grapes grown in the estate and IGP certified, this straw-yellow color white wine with fruity floral aromas, fresh taste and intense, persistent and remarkable structure, is ideally served with fish, shellfish, fresh cheese and white ...
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Toscana Indicazione Geografica Tipica Year: 2012 Produced only from grapes grown in the estate and IGP certified, this straw-yellow color white wine with fruity floral aromas, fresh taste and intense, persistent and remarkable structure, is ideally served with fish, shellfish, fresh cheese and white meats.
PLANT DENSITY | 6500 UNITS EACH HECTARE |
AVERAGE PRODUCTION EACH UNIT (GRAPE) | 500 GRAMS |
TYPE OF GRAPES | 70% CHARDONNAY. 30% SAUVIGNON BLANC |
GRAPE HARVEST TIME | IN THE THIRD TEN DAYS OF AUGUST |
GRAPE HARVESTING | HAND PICKING INTO BOXES |
VINIFICATION | Destem, pressing processes, cold steeping and following fermentation at the steady temperature of 16°C in thermo-conditioned inox tanks for 25 days |
RIPENING | ON THE LEES FOR THREE MONTHS |
REFINING | FOR A MINIMUM OF 4-6 MONTHS IN THE BOTTLE |
PRODUCT STABILIZATION | NATURAL |
MICROFILTRATION | JUST BEFORE BOTTLING |
ALCOHOL PERCENTAGE | 14% |
ORGANOLEPTIC CHARACHERISTICS and SERVING SUGGESTIONS | Straw-yellow colored, fruity and floral scents. Intense fresh and persistent flavor, with a full-bodied structure.It is to be accompanied with fish plates in general and, in special, with shellfish, fresh cheeses and white meat |